- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
5 dozen
suggest servings
| 1 | package | milk chocolate chips | (11.5 oz ) |
| 1 | cup | vanilla wafers | crushed |
| 1/2 | cup | powdered sugar | |
| 1/2 | cup | vanilla yogurt | lowfat |
| 1/2 | teaspoon | almond extract | |
| 1 1/2 | cups | dates | chopped |
| 1 | x | powdered sugar | colored, candies, or sprinkles |
1. In a medium saucepan over very low heat, melt chocolate chips, stirring constantly.
Remove from heat. Stir in vanilla wafers, 1/2 cup powdered sugar, yogurt, and almond extract; blend well. Stir in dates.
Refrigerate 10 minutes for easier handling.
2. Form mixture into 1/2 to 1 inch balls. Roll in powdered sugar, and place in a single layer in a large shallow container. Store covered in refrigerator.
TIP: One 10 oz package of vanilla milk chips can be substituted for the chocolate chips.
Substitute 1/2 tsp. rum extract for the almond extract and 6 oz pkg. dried apricots, chopped for the dates.
Prepare as directed above.
| % Daily Value* | |
| Total Fat 1.0g | 1% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 22mg | 1% |
| Total Carbohydrate 69.0g | 23% |
| Dietary Fiber 5.0g | 21% |
| Sugars 61.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 0% | Vitamin C | 1% | |
| Calcium | 8% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
OK Folks. It's time to get decadent. If you've got a sweet tooth, this one's for you. A tart is a ...
definitely a keeper! My husband loved it.
Add your comment