Chocolate Crumb Cake

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 693 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 cups flour, all-purpose
1 cup sugar
1 1/2 teaspoons baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup butter
1 each egg
3/4 cup milk
1/2 cup chocolate syrup

Directions

Heat oven to 350 degrees F.

Grease 9 inch square baking pan. In large mixer bowl, stir flour and sugar together.

Remove 1/2 cup of mixture.

Set aside. Stir baking soda, baking powder and salt into remaining flour.

Add butter, egg, milk and chocolate syrup.

Beat until well blended.

Pour into prepared pan. Sprinkle reserved flour mixture over top.

Bake 30-35 minutes or until done.

Serve warm or at room temperature.

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Nutrition Facts

Serving Size 223g
Amount per Serving
Calories 693 23% of calories from fat
% Daily Value*
Total Fat 18.0g27%
 Saturated Fat 10.0g49%
 Trans Fat 0.0g
Cholesterol 81mg27%
Sodium 601mg25%
Total Carbohydrate 124.0g41%
 Dietary Fiber 3.0g11%
 Sugars 65.0g
Protein 11.0g22%
Vitamin A 10%  Vitamin C 0%
Calcium 12%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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