Chocolate Crinkle Cookies

6 hours Prep: 15 minutes Cook: 15 minutes

1128 calories per serving view nutrition facts

1 dozen suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	cups	sugar
3/4	cup	vegetable oil
3/4	cup	cocoa powder
4	large	eggs
2	teaspoons	vanilla extract
2 1/3	cups	flour, all-purpose
2	teaspoons	baking powder
1/2	teaspoon	salt
1	x	powdered sugar

Directions

In large mixer bowl combine sugar and oil.

Add cocoa; blend well.

Beat in eggs and vanilla.

Combine flour, baking power and salt; add to cocoa mixture blending well.

Cover; chill at least 6 hours.

Heat oven to 350F.

Shape dough into 1inch balls.

Roll in confectioners' sugar.

Place 2 inches apart on greased cookie sheet.

Bake 12 to 14 minutes or until almost no indentation remains when touched.

Remove from cookie sheet; cool on wire rack.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 284g

Amount per Serving

Calories 1128 39% of calories from fat

	% Daily Value*
Total Fat 49.0g	75%
Saturated Fat 8.0g	41%
Trans Fat 0.0g
Cholesterol 212mg	71%
Sodium 371mg	15%
Total Carbohydrate 166.0g	55%
Dietary Fiber 7.0g	29%
Sugars 101.0g
Protein 17.0g	34%

Vitamin A	5%		Vitamin C	0%
Calcium	10%		Iron	37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to chicken parm

Last Recipes Viewed

Recipe Bite

Matter of Taste

by Mark R. Vogel

In the James Bond movie "Octopussy", Roger Moore, a.k.a., 007, is captured by the villain, an Afghan prince named Kamal Kahn. Seated at the dinner table with...