Chocolate Crinkle Cookies

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 6 hours Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 1128 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cups sugar
3/4 cup vegetable oil
3/4 cup cocoa powder
4 large eggs
2 teaspoons vanilla extract
2 1/3 cups flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1 x powdered sugar

Directions

In large mixer bowl combine sugar and oil.

Add cocoa; blend well.

Beat in eggs and vanilla.

Combine flour, baking power and salt; add to cocoa mixture blending well.

Cover; chill at least 6 hours.

Heat oven to 350F.

Shape dough into 1inch balls.

Roll in confectioners' sugar.

Place 2 inches apart on greased cookie sheet.

Bake 12 to 14 minutes or until almost no indentation remains when touched.

Remove from cookie sheet; cool on wire rack.

Add your comment

Email Address

(optional)

(optional)



characters left


16b6e2d87678f7fceb92d537aaf583c7c40b18bc
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 284g
Amount per Serving
Calories 1128 39% of calories from fat
% Daily Value*
Total Fat 49.0g75%
 Saturated Fat 8.0g41%
 Trans Fat 0.0g
Cholesterol 212mg71%
Sodium 371mg15%
Total Carbohydrate 166.0g55%
 Dietary Fiber 7.0g29%
 Sugars 101.0g
Protein 17.0g34%
Vitamin A 5%  Vitamin C 0%
Calcium 10%  Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Breaking the Rules

by Mark R. Vogel Mark R. Vogel

The other day I was having lunch with a friend of mine. A fellow epicurean, he frequents upscale eateries and possesses an above...

read more...

tonimb74

Member Review

*****

Aloha Cake

I baked this for work. Everyone RAVED. It's October and it seemed like a holiday-ish dessert. I will have to make it again for the upcoming holidays.

Roasted Sesame Balsamic Asparagus recipe
Recipe Photo
Recipe Photo

RecipeLand Feature