Chocolate Cola Cake

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Time to Prepare this Recipe 75 minutes Prep: 30 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 679 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

Cake
2 cups flour, all-purpose
2 cups sugar
1/2 cup margarine
1 cup vegetable oil
1 cup cola
3 tablespoons cocoa powder
1/2 cup buttermilk
1 teaspoon baking soda
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups marshmallows miniature
Icing
1/2 cup margarine
3 tablespoons cocoa powder
1/3 cup cola
16 ounces powdered sugar
1 1/2 cups pecans chopped, optional

Directions

Mix flour and sugar; set aside.

In a sauce pan, mix margarine, vegetable oil, cola, and cocoa.

Bring mixture to a boil.

Pour immediately over flour mixture.

Add remaining cake ingredients, mixing thoroughly.

Pour into 9 x 13 inch greased pan.

Bake at 325 degrees F for 40 minutes.

When cake is almost done begin making icing.

Bring margarine, cocoa and cola to a boil.

Beat in powdered sugar.

Spread icing on cake while warm.

Allow to cool before cutting into large squares.

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Nutrition Facts

Serving Size 142g
Amount per Serving
Calories 679 59% of calories from fat
% Daily Value*
Total Fat 45.0g69%
 Saturated Fat 6.0g31%
 Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 273mg11%
Total Carbohydrate 69.0g23%
 Dietary Fiber 3.0g11%
 Sugars 50.0g
Protein 5.0g11%
Vitamin A 15%  Vitamin C 0%
Calcium 4%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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