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1 cake
suggest servings
| 1 | cup | dates | cut up |
| 1 1/2 | cups | water | boiling |
| 1 | teaspoon | baking soda | |
| 1/2 | cup | margarine | |
| 1 | cup | sugar | |
| 2 | large | eggs | |
| 1 | teaspoon | vanilla extract | |
| 1 1/2 | cups | flour, all-purpose | |
| 1/2 | teaspoon | baking soda | |
| 1/2 | cup | brown sugar | |
| 1/2 | cup | nuts | chopped |
| 1 | cup | chocolate chips |
Cream margarine and sugar together.
Add eggs and vanilla.
Add flour and soda.
Then add all of the ingredients to the cooled date mixture and mix well.
Pour into greased and floured 9andquot; x13andquot; pan.
Sprinkle ingredients over top and bake 35 to 40 minutes at 350 degrees.
| % Daily Value* | |
| Total Fat 35.0g | 53% |
| Saturated Fat 6.0g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 554mg | 23% |
| Total Carbohydrate 124.0g | 41% |
| Dietary Fiber 6.0g | 25% |
| Sugars 79.0g | |
| Protein 12.0g | 25% |
| Vitamin A | 23% | Vitamin C | 0% | |
| Calcium | 6% | Iron | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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