Chocolate Chip Cloud Cookies

45 minutes Prep: 15 minutes Cook: 30 minutes

381 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

1	x	nonstick cooking spray
1	x	flour, all-purpose	for dusting
3	each	egg whites
1/8	teaspoon	cream of tartar
1	cup	sugar
1/2	teaspoon	vanilla extract	optional
3	tablespoons	cocoa powder	unsweetened
1/2	cup	mini chocolate chips
1/3	cup	walnuts	chopped

Directions

Preheat oven to 250 degrees F.

Line two cookie sheets with foil. Coat foil with nonstick cooking spray, then lightly dust with flour.

In a large bowl, beat egg whites with an electric mixer til foamy.

Add cream of tartar and beat until soak peaks form.

Include vanilla if desired.

Mix in sugar one tablespoon at a time. Sift cocoa powder over mixture.

With rubber spatula, fold in chips and nuts. Drop by teaspoonfuls onto foil.

Bake for 25-30 min or until crisp. Let cool on sheets for 2 min.

Then transfer to wire racks to cool completely.

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Nutrition Facts

Serving Size 65g

Amount per Serving

Calories 381 16% of calories from fat

	% Daily Value*
Total Fat 7.0g	11%
Saturated Fat 1.0g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 77.0g	26%
Dietary Fiber 3.0g	11%
Sugars 50.0g
Protein 6.0g	13%

Vitamin A	0%		Vitamin C	0%
Calcium	2%		Iron	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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