Chocolate Chip Brownies

50 minutes Prep: 15 minutes Cook: 35 minutes

1586 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1	cup	butter
3	cups	sugar
6	large	eggs
1	tablespoon	vanilla extract
2 1/4	cups	flour, all-purpose
1/2	cup	cocoa powder
1	teaspoon	baking powder
1	cup	chocolate (semi-sweet)	semi-sweet chips
1	cup	white chocolate chips
1	cup	nuts	chopped

Directions

In a mixing bowl, cream butter and sugar.

Add eggs and vanilla; mix well.

Combine flour, cocoa and baking powder.

Stir into creamed mixture just until blended (do not overmix).

Pour into a greased jellyroll pan(15x10x1inch).

Sprinkle with chips and nuts.

Bake 350 degrees 30-35 minutes.

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Nutrition Facts

Serving Size 401g

Amount per Serving

Calories 1586 42% of calories from fat

	% Daily Value*
Total Fat 73.0g	113%
Saturated Fat 35.0g	174%
Trans Fat 0.0g
Cholesterol 439mg	146%
Sodium 440mg	18%
Total Carbohydrate 219.0g	73%
Dietary Fiber 9.0g	34%
Sugars 151.0g
Protein 25.0g	50%

Vitamin A	36%		Vitamin C	0%
Calcium	13%		Iron	41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Cranberry and Almond Granola

I always eat granola with low-fat yogurt as breakfast, and I love cooking by myself, this cranberry and almond granola is my first time to try, and they are great, especially the dried cranberries are added after baking, much better than I put dried fruits at last 5 minutes baking, and maple syrup, apple juice give this recipe extra nice flavor, I will definetly make it again.

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