Chocolate Chip Banana Muffins

45 minutes Prep: 25 minutes Cook: 20 minutes

488 calories per serving view nutrition facts

9 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

3	cups	flour, all-purpose
1	cup	sugar
4	teaspoons	baking powder
1	teaspoon	cinnamon
1	teaspoon	salt
2	cups	milk
1	cup	banana	mashed
1/2	cup	butter	melted
2	large	eggs
1	cup	chocolate chips (semi-sweet)
3/4	cup	nuts	finely chopped, or substitute
1	cup	raisins, seedless

Directions

Preheat oven 400 degrees F.

Combine flour, sugar, baking powder, cinnamon and salt; make a well in center.

In another bowl combine milk, bananas, butter and eggs; add to well in the dry ingredients.

Add chips and 1/2 c nuts, stir until dry ingredients are just moistened.

Spoon mixture into greased or paper lined muffin cups.

Filling each one 3/4 full.

Sprinkle approximately 1 tsp chopped nuts over each muffin.

Bake 18-20 minutes.

Cool 5 minutes, and then remove from pans.

NOTE: this is made for the JUMBO muffin tins.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 171g

Amount per Serving

Calories 488 35% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 8.0g	42%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 377mg	16%
Total Carbohydrate 73.0g	24%
Dietary Fiber 3.0g	12%
Sugars 35.0g
Protein 10.0g	20%

Vitamin A	9%		Vitamin C	1%
Calcium	14%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Ginger

Last Recipes Viewed

Recipe Bite

About Basil

by Laurie

History - Basil is a member of the mint family, and was known as the herb of kings in ancient times. In fact, its name may have been derived from the Greek word basileus, meaning "king"....