Chocolate Chip Banana Bread

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Time to Prepare this Recipe 80 minutes Prep: 15 minutes Cook: 55 minutes
Calories Per Serving and Nutrition Information 510 calories per serving view nutrition facts
# of servings this recipe makes 4 small loaves suggest servings
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Ingredients

2 cups bananas mashed
1 tablespoon orange rind, grated
1/3 cup orange juice
3 large eggs
1 cup brown sugar packed
1/3 cup vegetable oil
2 1/2 cups flour, all-purpose
1 cup chocolate chips
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon nutmeg

Directions

In bowl, blend bananas, rind and juice.

Beat in eggs.

Stir in sugar and oil.

Combine flour, chocolate chips, baking powder and soda, salt and nutmeg; stir into banana mixture just until blnded.

Pour into 4 greased 5-3/4- x 3-1/4-inch loaf pans.

Bake in 350 degree F oven for 45 to 55 minutes or until tester inserted comes out clean.

Let cool in pan on rack for 10 minutes.

Remove from pan and let cool completely on rack.

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Nutrition Facts

Serving Size 160g
Amount per Serving
Calories 510 40% of calories from fat
% Daily Value*
Total Fat 23.0g35%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 159mg53%
Sodium 418mg17%
Total Carbohydrate 63.0g21%
 Dietary Fiber 2.0g9%
 Sugars 1.0g
Protein 13.0g26%
Vitamin A 4%  Vitamin C 14%
Calcium 8%  Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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