Chocolate Cheesecake Bars

1 hours Prep: 20 minutes Cook: 30 minutes

113 calories per serving view nutrition facts

20 servings suggest servings

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Ingredients


Crust
1	cup	graham cracker crumbs
1/4	cup	brown sugar	packed
1/3	cup	vegetable shortening	butter flavor, melted

Filling
1	package	cream cheese	softened, 8 ounces
1/2	cup	sugar
3	tablespoons	cocoa powder
2	large	eggs
1/2	teaspoon	vanilla extract

Topping
2	tablespoons	vegetable shortening	butter flavor
1	package	cream cheese	softened, 3 ounce package
1	cup	sugar	confectioners
1	teaspoon	vanilla extract

Directions

1. Heat oven to 350 F.

2. CRUST: Combine graham cracker crumbs and brown sugar. Stir in butter flavor crisco. Press into an ungreased 8 x 8 x 2 pan. Bake at 350 for 10 minutes.

3. FILLING: Beat cream cheese in a small bowl at medium speed until smooth. Add other ingredients ( sugar, cocoa, eggs, flour and vanilla ), ONE AT A TIME. Mix well after each addition. Pour over baked crust. Bake at 350 for 30 minutes. Cool to room temperature.

4. TOPPING: Cream Butter Flavor Crisco and cream cheese in a small bowl at medium speed until well blended. Add confectioners sugar and vanilla. Spread over surface of cooled cheesecake. Cut into bars about 2 x 1 1/2 inches. Refrigerate.

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Nutrition Facts

Serving Size 31g

Amount per Serving

Calories 113 39% of calories from fat

	% Daily Value*
Total Fat 5.0g	8%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 42mg	2%
Total Carbohydrate 17.0g	6%
Dietary Fiber 0.0g	1%
Sugars 15.0g
Protein 2.0g	3%

Vitamin A	3%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Kompot W Spirytusie

This was good in the crookpot.I found myself with lots of apples and cranberries--found some dried fruit in the cabinets and put this together.It was good warm or cold --and a no fat dessert. Barb