Chocolate Candy Squares

1 hours Prep: 10 minutes Cook: 25 minutes

710 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

1/2	cup	margarine	melted
2	cups	vanilla wafer crumbs
1	cup	walnuts	chopped
6	ounces	chocolate chips
1 1/2	cups	coconut	flaked
2/3	cup	evaporated milk
1	cup	brown sugar	firmly packed

Directions

Pour melted butter in bottom of 13x9 inch baking pan.

Sprinkle vanilla wafer crumbs evenly over butter.

Sprinkle walnuts over crumbs, chocolate chips over walnuts and coconut over chocolate.

Combine evaporated milk with brown sugar. Stir until smooth.

Pour evenly over layers.

Bake at 350 degrees F. for 25 minutes.

Cool for 1 hour.

Cut into 1-1/2 squares.

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Nutrition Facts

Serving Size 123g

Amount per Serving

Calories 710 77% of calories from fat

	% Daily Value*
Total Fat 61.0g	93%
Saturated Fat 18.0g	91%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 334mg	14%
Total Carbohydrate 36.0g	12%
Dietary Fiber 7.0g	27%
Sugars 26.0g
Protein 12.0g	24%

Vitamin A	22%		Vitamin C	2%
Calcium	10%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Creamy Scalloped Potatoes

What an easy way to make this dish and it tastes delicious. Even my finiky daughter thought it was great even with "those onions". I had sweet purple ones. I thinly sliced my potatoes and onions with a food processor, so it only took about 90 minutes on high to be almost done. Then, I added chopped chives and cheddar and american cheese to the top and put it on low for another hour. Only problem was a very brown crockpot bottom, even though I greased it with Crisco vegetable shortening.