Chocolate Butterscotch Fudge

122 calories per serving view nutrition facts

36 servings suggest servings

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Ingredients

1	cup	sugar
15	ounces	milk, sweetened condensed
1/2	cup	water
6	ounces	chocolate (semi-sweet)	pieces
6	ounces	butterscotch morsels
1/4	cup	butter	or regular margarine
1	teaspoon	vanilla extract
1	cup	walnuts	chopped

Directions

Combine sugar, sweetened condensed milk, water, chocolate and butterscotch pieces in 3 quart heavy saucepan.

Cook over medium heat,stirring constantly, to soft ball stage (234 degrees F).

Remove from heat.

Combine butter and vanilla in mixing bowl.

Pour hot mixture into bowl.

Beat with electric mixer at high speed until mixture starts to thicken.

Stir in walnuts.

Spread into greased 9 inch square baking pan.

Cool and cut in 1-1/2 inch squares.

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Nutrition Facts

Serving Size 33g

Amount per Serving

Calories 122 42% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 30mg	1%
Total Carbohydrate 17.0g	6%
Dietary Fiber 0.0g	2%
Sugars 16.0g
Protein 2.0g	5%

Vitamin A	2%		Vitamin C	1%
Calcium	5%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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