Chocolate Brownies

40 minutes Prep: 10 minutes Cook: 25 minutes

528 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

2	ounces	chocolate unsweetened
1/2	cup	butter	or margarine
1	cup	brown sugar
2	large	eggs
1/2	cup	flour, all-purpose
1	cup	walnuts	chopped

Directions

Melt chocolate over low heat.

Cream together butter and sugar.

Add eggs one at a time, beating well after each addition.

Stir in chocolate and then flour.

Fold in nuts. Pour into greased 9-inch square pan.

Bake in 325 degrees F. oven 25 minutes.

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Nutrition Facts

Serving Size 108g

Amount per Serving

Calories 528 82% of calories from fat

	% Daily Value*
Total Fat 48.0g	74%
Saturated Fat 19.0g	95%
Trans Fat 0.0g
Cholesterol 167mg	56%
Sodium 201mg	8%
Total Carbohydrate 18.0g	6%
Dietary Fiber 4.0g	16%
Sugars 1.0g
Protein 14.0g	27%

Vitamin A	17%		Vitamin C	1%
Calcium	5%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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