Chocolate Brownie Oatmeal Cookies

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 100 minutes Prep: 80 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 1669 calories per serving view nutrition facts
# of servings this recipe makes 72 cookies suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

12 ounces chocolate (semi-sweet) semi-sweet pieces, melted
8 ounces cream cheese softened
1/2 cup margarine softened
1 cup brown sugar firmly packed
1/2 cup sugar granulated
2 large eggs
1/2 teaspoon vanilla extract
1 1/2 cups flour, all-purpose
1 1/2 teaspoons baking soda
3 cups rolled oats uncooked
1 cup nuts chopped
1 x powdered sugar

Directions

Beat together cream cheese, margarine and sugars until creamy.

Add eggs and vanilla; beat well.

Add melted chocolate; mix well.

Add combined flour and baking soda; mix well.

Stir in oats and nuts; mix well.

Cover; chill at least 1 hour.

Heat oven to 350 degrees F.

Shape dough into 1-inch balls.

Place 3 inches apart on ungreased cookie sheet.

Bake 8 to 10 minutes or until cookies are almost set.

(Centers should still be moist.Do not overbake.)

Cool 1 minute on cookie sheet; remove to wire rack.

Cool completely.

Sprinkle with powdered sugar, if desired.

Add your comment

Email Address

(optional)

(optional)



characters left


655e76ee60ccdd3acf60b37b6048c91aee96b616
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 399g
Amount per Serving
Calories 1669 49% of calories from fat
% Daily Value*
Total Fat 91.0g139%
 Saturated Fat 32.0g161%
 Trans Fat 0.0g
Cholesterol 170mg57%
Sodium 732mg31%
Total Carbohydrate 189.0g63%
 Dietary Fiber 20.0g82%
 Sugars 60.0g
Protein 41.0g82%
Vitamin A 38%  Vitamin C 0%
Calcium 18%  Iron 67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Timing is Everything

by Mark R. Vogel Mark R. Vogel

One of the most daunting tasks for both the professional chef and the home cook is coordinating the preparation of multiple items so that they are completed at the same time. And it doesn't matter...

read more...

Recipe Photo

Member Review

*****

Cheesy Roasted Vegetable Tart

Five stars at least, I baked this vegetable tart for my family last weekend, all of them loved it, the cheddar cheese in the crust gives the crust incredible tasty flavor, and the fresh roasted vegetables were just perfect, I will make this tart again very soon.

Ravioli Bundles of Roasted Beets recipe
Recipe Photo
Recipe Photo