Chocolate Bar Cake

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 2137 calories per serving view nutrition facts
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Ingredients

4 large eggs
16 ounces chocolate syrup
6 each chocolate bars melted
1 tablespoon vanilla extract
2 cups sugar
1 cup butter oft
3 cups flour, all-purpose
1/2 teaspoon baking soda
1 cup buttermilk
1 cup milk
1 tablespoon vinegar

Directions

Mix milk and vinegar together.

Mix syrup, candy bars and vanilla.

Cream sugar and butter and add to chocolate.

Add eggs to milk. Sift flour and baking soda and add 1/3 at a time.

Add buttermilk and mix well.

Pour into greased angel food pan and bake at 350 degrees F for 1 1/2 hours

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Nutrition Facts

Serving Size 645g
Amount per Serving
Calories 2137 36% of calories from fat
% Daily Value*
Total Fat 86.0g133%
 Saturated Fat 50.0g248%
 Trans Fat 0.0g
Cholesterol 359mg120%
Sodium 1146mg48%
Total Carbohydrate 310.0g103%
 Dietary Fiber 8.0g31%
 Sugars 192.0g
Protein 33.0g66%
Vitamin A 39%  Vitamin C 4%
Calcium 51%  Iron 46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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