Chocolate Bar Cake

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 2033 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

8 each chocolate bars plain
15 1/2 ounces chocolate syrup
2 cups sugar
2 sticks margarine, non-fat
4 large eggs
3 1/2 cups flour, all-purpose
1 cup buttermilk
1/2 teaspoon baking soda
1 cup pecans chopped
1 teaspoon vanilla extract

Directions

Melt bars and syrup together.

Cream butter and sugar.

Add eggs one at a time. Beat well.

Add cooled chocolate and mix well.

Add flour and buttermilk alternately.

Add pecans and vanilla last.

Bake in tube pan 1 1/4 hours at 350 degrees F.

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Nutrition Facts

Serving Size 580g
Amount per Serving
Calories 2033 29% of calories from fat
% Daily Value*
Total Fat 65.0g100%
 Saturated Fat 25.0g125%
 Trans Fat 0.0g
Cholesterol 237mg79%
Sodium 799mg33%
Total Carbohydrate 332.0g111%
 Dietary Fiber 11.0g44%
 Sugars 199.0g
Protein 36.0g72%
Vitamin A 10%  Vitamin C 5%
Calcium 49%  Iron 54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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