Chocolate Almond Biscotti

50 minutes Prep: 10 minutes Cook: 40 minutes

158 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

2	cups	flour, all-purpose
1	cup	sugar
1/3	cup	cocoa powder
1	teaspoon	baking soda
1/4	teaspoon	salt
2	large	eggs
2	each	egg whites
3/4	teaspoon	vanilla extract
2/3	cup	almonds	whole, toasted
1/3	cup	chocolate chips

Directions

In a mixer with a paddle attachment combine flour, sugar, cocoa powder, baking soda and salt.

Mix together eggs, egg whites and vanilla extract.

Gradually add egg mixture to flour mixture blending on low.

Toss almonds with chocolate chips then add to flour mixture and blend just until combined.

On a well floured surface roll dough into 2 logs, 2 inches in diameter.

Place on a greased sheet pan and brush with beaten egg.

Bake at 350 degrees until light golden brown, about 30-35 minutes.

Allow logs to cool 15 minutes then cut into slices on the bias.

Place slices on a greased sheet pan and bake in a 350 degree oven until toasted, about 15-20 minutes.

Cool.

Store in an airtight container.

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Nutrition Facts

Serving Size 49g

Amount per Serving

Calories 158 8% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 35mg	12%
Sodium 107mg	4%
Total Carbohydrate 34.0g	11%
Dietary Fiber 1.0g	5%
Sugars 17.0g
Protein 4.0g	7%

Vitamin A	1%		Vitamin C	0%
Calcium	1%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Member Review

Basic White Sauce W/Variations

This recipe came in real handy for a parmesan chicken dish we made. We took the basic white sauce and add parmesan cheese to it, then pour the sauce over parmesan chicken with noodles. It was the best meal, plus our whole family enjoyed it. Thank-you. Fawn