Chocolate-Scotch Drops

20 minutes Prep: 20 minutes Cook: 0 minutes

366 calories per serving view nutrition facts

30 cookies suggest servings

Be the first to add a photo of this recipe!

Ingredients

6	ounces	chocolate (semi-sweet)
6	ounces	butterscotch morsels
1 1/2	cups	quick oats, uncooked
1	cup	peanuts, salted

Directions

Melt chocolate and butterscotch pieces in top of double boiler over hot (not boiling) water; stirring occasionally.

Remove from heat; stir in oats and peanuts.

Drop by teaspoonfuls onto waxed paper.

Chill.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 68g

Amount per Serving

Calories 366 70% of calories from fat

	% Daily Value*
Total Fat 28.0g	44%
Saturated Fat 9.0g	44%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 119mg	5%
Total Carbohydrate 25.0g	8%
Dietary Fiber 5.0g	21%
Sugars 19.0g
Protein 11.0g	23%

Vitamin A	0%		Vitamin C	0%
Calcium	3%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

Mustard_Seed

by Laurie

General:Mustard Seed comes from two large shrubs, Brassica juncea (brown mustard) and Brassica hirta (white mustard), native to Asia. Both plants produce bright yellow flowers that contain small round seeds; brown mustard is more pungent than white....