Chocolate Peanut Butter Cup Cookies

40 minutes Prep: 15 minutes Cook: 12 minutes

105 calories per serving view nutrition facts

48 servings suggest servings

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Ingredients

2 1/2	cups	flour, all-purpose
1	teaspoon	baking soda
1	teaspoon	salt
1	cup	butter	softened
3/4	cup	peanut butter
1	cup	brown sugar	light, packed
1/2	cup	sugar
2	large	eggs
2	teaspoons	vanilla extract
2	cups	peanut butter cups	chopped
3/4	cup	peanuts	chopped
1	cup	milk chocolate chips

Directions

Preheat oven to 375 degrees F.

Sift together flour, soda and salt.

Set aside.

Beat together butter, peanut butter, brown sugar, sugar, eggs and vanilla until light and fluffy.

Add dry ingredients and combine thoroughly.

Fold in peanut butter cups, peanuts and chocolate chips.

The batter will be stiff.

Form into balls about the size of a tablespoon.

Place on a greased cookie sheet and bake 12 minutes or until golden.

Cool on a wire rack.

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Nutrition Facts

Serving Size 22g

Amount per Serving

Calories 105 62% of calories from fat

	% Daily Value*
Total Fat 7.0g	11%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 19mg	6%
Sodium 110mg	5%
Total Carbohydrate 8.0g	3%
Dietary Fiber 1.0g	2%
Sugars 3.0g
Protein 3.0g	5%

Vitamin A	3%		Vitamin C	0%
Calcium	1%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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