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1 cake
suggest servings
| 8 1/2 | ounces | chocolate wafer cookies | |
| 3/4 | cup | sugar | divided |
| 1/4 | cup | butter | melted |
| 16 | ounces | cream cheese | |
| 3 | large | eggs | |
| 1 | teaspoon | vanilla extract | divided |
| 2 | ounces | cooking, chocolate sweet | |
| 1 1/3 | cups | sour cream | divided |
| 1/3 | cup | brown sugar | |
| 1 | tablespoon | flour, all-purpose | |
| 1/4 | cup | pecans | chopped |
| 5 | ounces | cream cheese | softened |
| 1/4 | teaspoon | almond extract | |
| 6 | ounces | chocolate | |
| 1/4 | cup | butter | or margarine |
| 3/4 | cup | powdered sugar | |
| 2 | tablespoons | water | |
| 1 | teaspoon | vanilla extract |
Combine cookie crumbs, 1/4 cup sugar, and butter in a bowl; blend well.
Press on bottom and 2 inches up sides of a 9-inch springform pan.
Set aside.
Combine 1 (8-ounce) package cream cheese and 1/4 cup sugar; beat until fluffy.
Add 1 egg and 1/4 teaspoon vanilla; blend well.
Stir in melted chocolate and 1/3 cup sour cream.
Spoon over chocolate crust.
Combine remaining (8-ounce) package cream cheese, brown sugar, and flour; beat until fluffy.
Add 1 egg and 1/2 teaspoon vanilla; blend well.
Stir in pecans. Spoon gently over chocolate layer.
Combine 5 ounces cream cheese and remaining 1/4 cup Add remaining egg, and blend well.
Stir in remaining 1 cup sour cream, 1/4 teaspoon vanilla, and almond extract.
Spoon gently over pecan layer.
Bake at 325 degrees for 1 hour; turn oven off, and leave cheesecake in oven 30 minutes; partially open door of oven, and leave cheesecake in oven an additional 30 minutes.
Let cool to room temperature on a wire rack.
Chill at least 8 hours.
Remove from pan. Spread warm chocolate glaze over cheesecake.
Garnish with chocolate leaves, if desired.
| % Daily Value* | |
| Total Fat 119.0g | 184% |
| Saturated Fat 69.0g | 347% |
| Trans Fat 0.0g | |
| Cholesterol 421mg | 140% |
| Sodium 887mg | 37% |
| Total Carbohydrate 117.0g | 39% |
| Dietary Fiber 4.0g | 16% |
| Sugars 91.0g | |
| Protein 23.0g | 47% |
| Vitamin A | 69% | Vitamin C | 1% | |
| Calcium | 26% | Iron | 29% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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In the James Bond movie "Octopussy", Roger Moore, a.k.a., 007, is captured by the villain, an Afghan prince named Kamal Kahn. Seated at the dinner table with...
Looks good to me
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