Chocolate-Cherry Drop Cookies

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 989 calories per serving view nutrition facts
# of servings this recipe makes 4-5 dozen suggest servings
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Ingredients

1 cup sugar
1/2 cup margarine softened
1 each egg
2 ounces chocolate unsweetened melted and cooled
1/3 cup buttermilk milk or water
1 teaspoon vanilla extract
1 3/4 cups flour, all-purpose
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups maraschino cherries
Chocolate frosting
2 ounces chocolate unsweetened
2 tablespoons margarine
3 tablespoons water
2 cups powdered sugar

Directions

Heat oven to 400 degrees F.

Mix, sugar, margarine, egg, chocolate, buttermilk and vanilla.

Stir in flour, baking soda, salt and cherries.

Drop dough by rounded teaspoonfuls about 2 inches apart into ungreased cookie sheet.

Bake 8 to 10 minutes or until almost no indentation remains when touched; cool.

Frost with Chocolate Frosting.

Chocolate Frosting: Heat chocolate and margarine over low heat until melted; remove from heat.

Stir in water and powdered sugar until smooth.

*If using self-rising flour omit baking soda and salt

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Nutrition Facts

Serving Size 260g
Amount per Serving
Calories 989 35% of calories from fat
% Daily Value*
Total Fat 39.0g60%
 Saturated Fat 10.0g52%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 788mg33%
Total Carbohydrate 159.0g53%
 Dietary Fiber 4.0g17%
 Sugars 111.0g
Protein 10.0g20%
Vitamin A 27%  Vitamin C 0%
Calcium 7%  Iron 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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