Chocolate Buttercream Icing

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Time to Prepare this Recipe 10 minutes Prep: 10 minutes
Calories Per Serving and Nutrition Information 647 calories per serving view nutrition facts
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Ingredients

1 teaspoon vanilla extract clear
4 tablespoons water
1/2 cup vegetable shortening
1/2 cup butter
3 ounces bittersweet chocolate melted
1 tablespoon meringue powder
1 pound powdered sugar sifted, (approx 4 cups)

Directions

Note: Clear butter and clear almond extracts can be included with or substituted for the vanilla.

Flavorings can be up to a total of 2 teaspoons.

DIRECTIONS: Sift the powdered sugar and meringue powder into a large mixing bowl and set aside.

Cream shortening, butter, flavorings and water.

Gradually add sifted dry ingredients and mix on medium speed until all ingredients have been thoroughly mixed together.

Blend an additional minute or so until creamy.

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Nutrition Facts

Serving Size 157g
Amount per Serving
Calories 647 32% of calories from fat
% Daily Value*
Total Fat 23.0g36%
 Saturated Fat 15.0g73%
 Trans Fat 0.0g
Cholesterol 61mg20%
Sodium 165mg7%
Total Carbohydrate 113.0g38%
 Dietary Fiber 0.0g0%
 Sugars 111.0g
Protein 0.0g0%
Vitamin A 14%  Vitamin C 0%
Calcium 1%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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