Chocolate-Amareto Cheesecake

9 hours Prep: 10 minutes Cook: 70 minutes

515 calories per serving view nutrition facts

1 cake suggest servings

Be the first to add a photo of this recipe!

Ingredients

6	each	chocolate wafer cookies	crushed
1 1/2	cups	cream cheese (light)
1	cup	sugar
1	cup	cottage cheese (low-fat 1%)
6	tablespoons	cocoa powder
1/4	cup	flour, all-purpose
1/4	cup	amaretto liquer
1	teaspoon	vanilla extract
1/4	teaspoon	salt
2	tablespoons	mini chocolate chips
1	x	chocolate curls	optional

Directions

Sprinkle chocolate wafers over bottom of a 7 inch springform pan.

Set aside.

Position knife blade in food processor bowl; add cream cheese add all other ingredients except for egg and chocolate chips.

Blend until smooth.

Add egg and blend just until mixed in.

Fold in chocolate chips and bake at 300 degrees F for 65 to 70 minutes.

Let cool in pan, on wire rack.

Cover and chill for at least 8 hours.

Remove sides of pan and transfer cake to serving platter.

Garnish with chocolate curls if desired.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 219g

Amount per Serving

Calories 515 33% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 12.0g	59%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 424mg	18%
Total Carbohydrate 71.0g	24%
Dietary Fiber 3.0g	12%
Sugars 55.0g
Protein 19.0g	38%

Vitamin A	13%		Vitamin C	0%
Calcium	15%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Seasonings

Last Recipes Viewed

Recipe Bite

Horseradish

by Laurie

General:Horseradish is a hot, pungent condiment made from a plant in the mustard family. The powdered form of Horseradish is made by grinding the root and drying in a gentle heat. Horseradish vinegar is the root combined with shallots, onions, garlic, and...

Member Review

Jello Cake

For the past twenty plus Christmases this cake made as a layer cake with red jello (half pkg) and green jello (half pkg) --one color per layer--has been my children's favorite for our "Birthday Cake for Baby Jesus". It is a nice change from many heavy desserts at Christmas.