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4 servings
suggest servings
| 1/4 | cup | soy sauce | |
| 1/4 | cup | orange marmalade | |
| 2 | tablespoons | ketchup | |
| 1 | each | garlic clove | crushed |
| 3-4 | pounds | spareribs | Country style |
Combine soy sauce, marmalade, ketchup and garlic. Brush on both sides of ribs. Place in crockpot. Pour remaining sauce over all. Cover and cook on Low for 8-10 hours.
| % Daily Value* | |
| Total Fat 103.0g | 159% |
| Saturated Fat 38.0g | 189% |
| Trans Fat 0.0g | |
| Cholesterol 412mg | 137% |
| Sodium 1310mg | 55% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 0.0g | 1% |
| Sugars 14.0g | |
| Protein 100.0g | 201% |
| Vitamin A | 2% | Vitamin C | 5% | |
| Calcium | 18% | Iron | 37% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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We made this recipe today, and we went to a kitchen store to buy the pastry bags, and they were really helpful, the stuffing of the eggs were just beautiful and tasty, and these deviled eggs were pretty handy, it is a wonderful recipe for a snack of the party.
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