Chinese Green Bean Casserole

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Time to Prepare this Recipe 50 minutes Prep: 15 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 31 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

16 ounces green beans
16 ounces bean sprouts canned, drained
10.75 ounces soup, cream of celery
3 ounces onion rings french-fried

Directions

Mix together green beans, bean sprouts and soup in a greased 2-quart casserole.

Bake in preheated 350'F oven 30 minutes.

Sprinkle with onion rings; bake 5 minutes longer, or until onion rings are golden brown.

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Nutrition Facts

Serving Size 50g
Amount per Serving
Calories 31 47% of calories from fat
% Daily Value*
Total Fat 2.0g2%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 212mg9%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g3%
 Sugars 1.0g
Protein 1.0g3%
Vitamin A 4%  Vitamin C 6%
Calcium 2%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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