China Sam's Chicken Wings

35 minutes Prep: 15 minutes Cook: 20 minutes

47 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/4	cup	teriyaki sauce
1/4	cup	barbecue sauce	oriental
1/4	cup	oyster sauce
1	tablespoon	brown sugar
12	medium	chicken wings
1	teaspoon	oriental seasoning
1	teaspoon	soy

Directions

Separate drumette from rest of wing. Place on broiler pan skin side down.

Season with Oriental Seasoning and Hot and Spicy Stir Fry Seasoning.

Place on middle rack of preheated oven to broil. As wings start to cook, begin making dipping sauce.

Place Teriyaki, Oriental BBQ, Soy and brown sugar together, whisk.

When wings start to color good, 10 minutes or so, remove from oven and turn over, season slightly, return to oven.

When wings are Golden brown on this side, remove. Dip and shake of excess sauce.

After all have been dipped return to broiler pan and return to oven.

Let broil until a bit crusted, not more than a few minutes.

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Nutrition Facts

Serving Size 36g

Amount per Serving

Calories 47 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 896mg	37%
Total Carbohydrate 11.0g	4%
Dietary Fiber 0.0g	0%
Sugars 9.0g
Protein 1.0g	2%

Vitamin A	1%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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