Chimicangas

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 194 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 pound ground beef
1 medium onion chopped
1/2 cup enchilada sauce

Directions

Brown the meat and drain.

Add the onion, cook until soft.

Add the sauce and let simmer for 10 minutes. Spoon into tortillas with any topping.

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Nutrition Facts

Serving Size 99g
Amount per Serving
Calories 194 56% of calories from fat
% Daily Value*
Total Fat 12.0g19%
 Saturated Fat 5.0g23%
 Trans Fat 0.0g
Cholesterol 65mg22%
Sodium 96mg4%
Total Carbohydrate 2.0g1%
 Dietary Fiber 0.0g1%
 Sugars 1.0g
Protein 18.0g37%
Vitamin A 2%  Vitamin C 3%
Calcium 2%  Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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