Chili Ro*Tel Style

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 337 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

2 pounds ground beef
1 medium onion chopped
1 each green bell pepper
2 cans tomatoes with green chiles, diced
1 can tomato puree
1 can tomato sauce
1 package chili seasoning mix

Directions

Cook ground beef, onion and pepper in a large stock pot until meat is browned.

Drain excess drippings. Add remaining ingredients; cover and simmer for 20 minutes, stirring occasionally.

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Nutrition Facts

Serving Size 245g
Amount per Serving
Calories 337 49% of calories from fat
% Daily Value*
Total Fat 18.0g28%
 Saturated Fat 7.0g35%
 Trans Fat 0.0g
Cholesterol 98mg33%
Sodium 127mg5%
Total Carbohydrate 13.0g4%
 Dietary Fiber 3.0g12%
 Sugars 7.0g
Protein 30.0g59%
Vitamin A 14%  Vitamin C 46%
Calcium 6%  Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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