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6 servings
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| 1 | pound | bacon | smoked |
| 4 | pounds | beef, round steak | cut up |
| 56 | ounces | tomatoes, canned | |
| 15 | ounces | tomato sauce | |
| 6 | ounces | tomato paste | |
| 7 | ounces | green chili peppers | |
| 2 | tablespoons | jalapeno peppers | diced |
| 4 | ounces | cactus | pickled, diced |
| 2 | cups | onions | chopped |
| 2 | cups | green bell pepper | chopped |
| 1 | cup | parsley leaves | minced |
| 2 | teaspoons | coriander | ground |
| 3 | cloves | garlic | minced |
| 8 | teaspoons | cumin | ground |
| 1 | teaspoon | cayenne pepper | |
| 1/4 | teaspoon | oregano | dried |
| 1/4 | teaspoon | paprika | |
| 2 | teaspoons | salt | |
| 1 | teaspoon | black pepper | freshly ground |
| 1 | tablespoon | lemon juice | |
| 2 | tablespoons | mild chili powder | |
| 1/2 | cup | masa harina |
In large skillet, brown bacon; drain and set aside, reserving grease.
In same skillet, brown round steak.
Put browned round steak and bacon pieces in large stockpot.
Stir in tomatoes with liquid, tomato sauce, tomato paste, green chilies, jalapenos and cactus.
Heat to simmering.
In same skillet, sauté onions in 1/2 reserved bacon grease until transparent.
Add to stockpot. Repeat with green peppers.
Stir in parsley, coriander, garlic, cumin, cayenne pepper, oregano, paprika, salt, pepper, lemon juice and chili powders.
Cook over low heat for 1 hour, stirring occasionally to prevent sticking.
Sprinkle masa harina over soup and stir.
Simmer covered for 4 hours.
Garnish each serving with sour cream and shredded cheese.
| % Daily Value* | |
| Total Fat 61.0g | 94% |
| Saturated Fat 21.0g | 106% |
| Trans Fat 0.0g | |
| Cholesterol 262mg | 87% |
| Sodium 3179mg | 132% |
| Total Carbohydrate 36.0g | 12% |
| Dietary Fiber 8.0g | 34% |
| Sugars 18.0g | |
| Protein 120.0g | 240% |
| Vitamin A | 46% | Vitamin C | 185% | |
| Calcium | 22% | Iron | 85% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Last Christmas was a weird experience in itself. First of all, as a college student you get a longer Christmas break because you finish exams early....
Restaurant quality. Great balance of flavors. A+ for ease of preperation. A nice surprise as I was very unsure how this recipe would turn out as I prepared it even though I thought the flavor combinations sounded good. Don't expect a flavor explosion rather a wonderful melding of flavors that compliment one another. Wonderful.
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