Chili

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Time to Prepare this Recipe 95 minutes Prep: 20 minutes Cook: 75 minutes
Calories Per Serving and Nutrition Information 944 calories per serving view nutrition facts
# of servings this recipe makes 15-18 servings suggest servings
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Ingredients

5 each onions medium, diced
4 stalks celery chopped
4 each garlic crushed
3 Cans tomato sauce large
3 Cans tomatoes large, stewed
3 Cans red kidney beans large
12 ounces green chili pepper bo ortega
1 can salsa
3 ounces chili powder watkins
5 pounds ground chuck (ground beef)
1 Bottle red hot pepper sauce (eg. Tabasco) red devil

Directions

Fry Onions, Celery and garlic until onions are transluscent.

Put in large Cast iron or stainless pot.

Brown Ground Chuck in skillet. Drain off liquid, and put in pot.

Quarter tomatoes, and add to pot. Add kidney beans and tomato sauce to pot .

Bring to boil, turn down heat and simmer slowly for 1hours, stirring often, to keep from sticking.

Add green chili salsa, salt, chili powder, hot sauce (to taste).

Simmer for two more hours.

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Nutrition Facts

Serving Size 762g
Amount per Serving
Calories 944 27% of calories from fat
% Daily Value*
Total Fat 28.0g43%
 Saturated Fat 8.0g41%
 Trans Fat 0.0g
Cholesterol 335mg112%
Sodium 621mg26%
Total Carbohydrate 43.0g14%
 Dietary Fiber 13.0g51%
 Sugars 17.0g
Protein 127.0g255%
Vitamin A 144%  Vitamin C 193%
Calcium 17%  Iron 106%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Jerky Home Style

Great Recipe....I Took half to work and everyone loved it sooooo much,that they wanted the recipe.They now have it and everybody is happy :) thanks for sharing. Ruzson

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