Chili- Mexican

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Time to Prepare this Recipe 40 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 1116 calories per serving view nutrition facts
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Ingredients

2 pounds ground beef
1 pound chorizo sausage sliced
1 cup green chili peppers diced
1 each onion diced
1 x garlic to taste
1 x salt to taste
1 x black pepper to taste
12 ounces tomatoes, stewed, canned

Directions

Mix all ingrediants in pan and cook until hot.

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Nutrition Facts

Serving Size 496g
Amount per Serving
Calories 1116 64% of calories from fat
% Daily Value*
Total Fat 80.0g123%
 Saturated Fat 30.0g151%
 Trans Fat 0.0g
Cholesterol 295mg98%
Sodium 1935mg81%
Total Carbohydrate 12.0g4%
 Dietary Fiber 2.0g8%
 Sugars 5.0g
Protein 83.0g167%
Vitamin A 4%  Vitamin C 35%
Calcium 12%  Iron 52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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