Chili- Mexican

40 minutes Prep: 10 minutes Cook: 30 minutes

1116 calories per serving view nutrition facts

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Ingredients

2	pounds	ground beef
1	pound	chorizo sausage	sliced
1	cup	green chili peppers	diced
1	each	onion	diced
1	x	garlic	to taste
1	x	salt	to taste
1	x	black pepper	to taste
12	ounces	tomatoes, stewed, canned

Directions

Mix all ingrediants in pan and cook until hot.

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Nutrition Facts

Serving Size 496g

Amount per Serving

Calories 1116 64% of calories from fat

	% Daily Value*
Total Fat 80.0g	123%
Saturated Fat 30.0g	151%
Trans Fat 0.0g
Cholesterol 295mg	98%
Sodium 1935mg	81%
Total Carbohydrate 12.0g	4%
Dietary Fiber 2.0g	8%
Sugars 5.0g
Protein 83.0g	167%

Vitamin A	4%		Vitamin C	35%
Calcium	12%		Iron	52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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