Chicken with Chocolate Sauce (Chicken Mole)

2 hours Prep: 1 hours Cook: 1 hours

164 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

4	tablespoons	olive oil
2	cloves	garlic	peeled and minced
6	each	chicken	pieces
1	each	onion	chopped
1	each	green bell pepper
3	each	pimento	canned, slices, chopped
2	each	tomato	seeded and chopped
2	tablespoons	chili powder	or enough to taste
2 1/2	cups	chicken broth
1/4	cup	almonds	slivered
1/4	cup	raisins, seedless
1/2	teaspoon	cumin
1/4	teaspoon	nutmeg
1/4	teaspoon	cloves	ground
1/4	teaspoon	cinnamon
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	teaspoon	sugar
1	x	orange zest	grated
2	each	chocolate (semi-sweet)	bitter squares
1/4	cup	light rum

Directions

In casserole, heat oil and cook garlic for a few moments to flavour oil; add chicken and brown.

Remove chicken. In remaining fat, cook onion, green pepper, pimento, and tomato over gentle heat for 10 minutes.

To onion mixture, add chili powder, blending well.

Add broth, almonds, raisins, seasonings, and rind; simmer, covered, 30 minutes longer.

Add chocolate, stirring until melted.

Replace chicken, spooning sauce over.

Bake, covered, at 350 degrees for 1 hour, or until chicken is tender.

Warm rum, ignite it, and pour over contents of casserole; allow to stand for a few minutes.

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Nutrition Facts

Serving Size 201g

Amount per Serving

Calories 164 58% of calories from fat

	% Daily Value*
Total Fat 11.0g	16%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 368mg	15%
Total Carbohydrate 16.0g	5%
Dietary Fiber 2.0g	9%
Sugars 8.0g
Protein 4.0g	8%

Vitamin A	22%		Vitamin C	42%
Calcium	3%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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