Chicken with Chocolate Sauce

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Time to Prepare this Recipe 2 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 324 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

4 tablespoons olive oil
2 cloves garlic minced
1 each chicken
1 each onion chopped
1 each green bell pepper chopped
3 slices pimento chopped
2 large tomatoes peeled, seeded, chopped
2 tablespoons chili powder
2 1/2 cups chicken broth
1/4 cup almonds slivered
1/4 cup raisins, seedless
1/2 teaspoon cumin
1/4 teaspoon nutmeg
1/4 teaspoon cloves ground
1/4 teaspoon cinnamon
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon sugar
2 squares chocolate unsweetened
1/4 cup light rum

Directions

In casserole, heat oil and cook garlic for a few moments to flavour oil; add chicken and brown.

Remove chicken. In remaining fat, cook onion, green pepper, pimento, and tomato over gentle heat for 10 minutes.

To onion mixture, add chili powder, blending well.

Add broth, almonds, raisins, seasonings, and rind; simmer, covered, 30 minutes longer.

Add chocolate, stirring until melted.

Replace chicken, spooning sauce over.

Bake, covered, at 350 degrees for 1 hour, or until chicken is tender.

Warm rum, ignite it, and pour over contents of casserole; allow to stand for a few minutes.

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Nutrition Facts

Serving Size 346g
Amount per Serving
Calories 324 65% of calories from fat
% Daily Value*
Total Fat 23.0g36%
 Saturated Fat 7.0g36%
 Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 558mg23%
Total Carbohydrate 29.0g10%
 Dietary Fiber 6.0g25%
 Sugars 14.0g
Protein 8.0g16%
Vitamin A 39%  Vitamin C 71%
Calcium 7%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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