Chicken Zanzibar

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 23 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 each chicken cut up
6 ounces limeade concentrate
1/3 cup soy sauce
1 small onion chopped
3 large garlic cloves minced
1 tablespoon curry powder
1 teaspoon coriander
1 teaspoon salt
1/2 teaspoon ginger
1/4 teaspoon black pepper ground

Directions

In a bowl, make sauce by mixing together limeade, soy sauce, onion, garlic, curry powder, coriander, salt, ginger, and red pepper.

Place the chicken on a prepared grill, skin side up, about 8 inches from the heat.

Cook, turning every 10 minutes, for about 30 minutes.

Baste with sauce and continue cooking, turning, and basting with sauce every 5 minutes, about 20 minutes longer or until chicken is fork tender.

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Nutrition Facts

Serving Size 42g
Amount per Serving
Calories 23 11% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1789mg75%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g4%
 Sugars 1.0g
Protein 2.0g4%
Vitamin A 0%  Vitamin C 3%
Calcium 2%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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