Chicken Salad

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Time to Prepare this Recipe 20 minutes Prep: 20 minutes
Calories Per Serving and Nutrition Information 124 calories per serving view nutrition facts
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Ingredients

1 small pickles, sweet
1 each onion 1-inch piece
1 each chicken breasts cubed, cooked
1/3 cup mayonnaise
1/2 teaspoon sugar
1 dash salt
1 dash black pepper

Directions

Place pickle and onion in blender or food processor.

Process until finely chopped.

Add chicken and process 3 fast pulses.

Add remaining ingredients and process 2 fast pulses.

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Nutrition Facts

Serving Size 69g
Amount per Serving
Calories 124 53% of calories from fat
% Daily Value*
Total Fat 7.0g11%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 23mg8%
Sodium 156mg7%
Total Carbohydrate 8.0g3%
 Dietary Fiber 0.0g2%
 Sugars 3.0g
Protein 7.0g14%
Vitamin A 1%  Vitamin C 3%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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