Chicken Picante Stew

1 hours Prep: 1 minutes Cook: 1 hours

694 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	pound	kielbasa	lean, chopped
1	pound	chicken breast	cut into 1 inch pieces
32	ounces	chicken broth
24	ounces	picante sauce
1	each	sweet bell pepper	chopped
1	cup	celery	chopped
4	each	potatoes	diced
1 3/4	cups	rice

Directions

Cut chicken and sausage into bite sized pieces.

Add onions, peppers, celery, potatoes, picante sauce and broth.

Cook for 1 1/2 hours or pressure cook meat for 10 minutes then cook all ingredients for 30 minutes.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 636g

Amount per Serving

Calories 694 24% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 6.0g	31%
Trans Fat 0.0g
Cholesterol 122mg	41%
Sodium 2156mg	90%
Total Carbohydrate 84.0g	28%
Dietary Fiber 3.0g	13%
Sugars 5.0g
Protein 45.0g	90%

Vitamin A	9%		Vitamin C	132%
Calcium	10%		Iron	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to cumi soup

Last Recipes Viewed

Recipe Bite

A History That’s Bound To Melt Your Heart

by Josh Khan

Even though its one of the most celebrated holidays of the year, Valentine’s Day is starting to lose fans like an untalented American Idol contestant. ...