Chicken Lickin' Good Pork Chops

⁽¹⁾

Be just like Colonel Sanders with these succulent pork chops that are served in a savory sauce.

8 hours Prep: 30 minutes Cook: 8 hours

1948 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

8	pounds	pork chops	lean, 1 inch thick, 8 chops
1	tablespoon	salt
1/2	cup	flour, all-purpose
1/2	teaspoon	garlic powder
2	tablespoons	vegetable oil
10	ounces	soup, chicken and rice	can of concentrated soup

Directions

Dredge chops in mixture of flour, salt, dry mustard and garlic powder. Brown in oil in large skillet. Place browed pork chops in Crockpot. Add can of soup. Cover and cook on low 6-8 hours.(High 3 1/2 hours).

Reviews

Pork chops turn out very tender and tasty!
over 8 years ago

-1

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Nutrition Facts

Serving Size 935g

Amount per Serving

Calories 1948 38% of calories from fat

	% Daily Value*
Total Fat 82.0g	126%
Saturated Fat 29.0g	144%
Trans Fat 0.0g
Cholesterol 772mg	257%
Sodium 2307mg	96%
Total Carbohydrate 12.0g	4%
Dietary Fiber 0.0g	2%
Sugars 0.0g
Protein 272.0g	544%

Vitamin A	1%		Vitamin C	15%
Calcium	21%		Iron	61%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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