Chicken Crescent Almondine

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Time to Prepare this Recipe 50 minutes Prep: 20 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 640 calories per serving view nutrition facts
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Ingredients

1 can soup, cream of chicken condensed
2/3 cup mayonnaise or salad dressing
1/2 cup sour cream
2 tablespoons onion, dried flakes
3 cups chicken cooked, cubed
8 ounces water chestnuts drained and sliced
4 ounces mushrooms stems and pieces - drained
1/2 cup celery chopped
8 ounces bread, dinner rolls crescent
topping
2/3 cup cheese swiss or american, shredded
1/2 cup almonds slivered
2 tablespoons butter melted

Directions

In large saucepan, combine soup, mayonnaise, sour cream and onion.

Stir in chicken, water chestnuts, mushrooms and celery; cook over medium heat until mixtur e is hot and bubbly.

Pour into ungreased 13 inch x 9 inch x 2 inch baking dish.

Unroll crescent dough and separate into two rectangles, trimming to fit dish .

Place dough rectangles over hot chicken mixture. Combine cheese and almonds; sprinkle over the dough.

Drizzle with butter. Bake at 375 degrees for 20-25 m.

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Nutrition Facts

Serving Size 282g
Amount per Serving
Calories 640 47% of calories from fat
% Daily Value*
Total Fat 33.0g51%
 Saturated Fat 11.0g57%
 Trans Fat 0.0g
Cholesterol 72mg24%
Sodium 1151mg48%
Total Carbohydrate 75.0g25%
 Dietary Fiber 3.0g10%
 Sugars 7.0g
Protein 11.0g22%
Vitamin A 15%  Vitamin C 38%
Calcium 11%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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