Chicken Casserole

70 minutes Prep: 10 minutes Cook: 60 minutes

342 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1/2	cup	margarine
1	can	soup, cream of mushroom
4	each	chicken breasts	cooked
1	can	soup, cream of chicken
2	cans	chicken broth
1	package	stuffing mix	6 ounces

Directions

Melt margarine and combine with stuffing mix and mushroom soup that has been diluted with 1 cup of the chicken both.

Place 1/2 of mixture in 9 X 13 inch baking dish.

Layer chicken.

Pour mushroom soup that has been diluted with other cup of chicken broth over top.

Bake at 350 degrees F for about 1 hour.

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Nutrition Facts

Serving Size 155g

Amount per Serving

Calories 342 50% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 1104mg	46%
Total Carbohydrate 24.0g	8%
Dietary Fiber 1.0g	3%
Sugars 3.0g
Protein 19.0g	38%

Vitamin A	12%		Vitamin C	0%
Calcium	4%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Leek Potato Soup

This recipe sounds very good, but I usually add some cooked bacon to mine and then top each serving with sour cream and chives. Not exactly the "dieter's special", but quite yummy!