Chicken Breasts Southwestern

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50 minutes Prep: 20 minutes Cook: 30 minutes

1320 calories per serving view nutrition facts

Ingredients

2	cups	vegetable oil
1	cup	lime juice
3	ounces	green chili peppers
1	teaspoon	garlic	minced
12	chicken	chicken breast	boned and skinned
12	slices	cheddar cheese
1	x	salsa	when served

Directions

Mix all ingredients, except cheese, and add to freezer bag.

Freeze the cheese slices separately.

When you cook a meal, grill or broil the chicken and melt a piece of cheese on each piece.

Serve with a Tablespoon of salsa on top.

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