Chicken Barbecue,

40 minutes Prep: 15 minutes Cook: 25 minutes

554 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

16	ounces	chicken
2	tablespoons	curry powder
1	teaspoon	five spice powder
1	clove	garlic
1	tablespoon	cooking wine
1	tablespoon	ginger	chopped
3	tablespoons	soy sauce
1	tablespoon	honey
1	dash	black pepper
1/2	cup	peanut butter
1/4	cup	soy sauce
1/2	cup	coconut milk

Directions

Cut chicken into one-inch cubes.

Marinate chicken in next 8 ingredients overnight.

Skewer approximately 1 ounce of chicken and intersperse with cubed pineapple and green pepper.

Cook chicken over an open grill until done.

To prepare dipping sauce, mix remaining ingredients well.

Serve with chicken.

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Nutrition Facts

Serving Size 211g

Amount per Serving

Calories 554 61% of calories from fat

	% Daily Value*
Total Fat 37.0g	58%
Saturated Fat 13.0g	64%
Trans Fat 0.0g
Cholesterol 101mg	34%
Sodium 1836mg	77%
Total Carbohydrate 16.0g	5%
Dietary Fiber 3.0g	13%
Sugars 8.0g
Protein 42.0g	85%

Vitamin A	3%		Vitamin C	2%
Calcium	7%		Iron	25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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