Chicken'N Hash Brown Bake

75 minutes Prep: 15 minutes Cook: 60 minutes

356 calories per serving view nutrition facts

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Ingredients

32	ounces	hash brown potatoes	southern style
1	teaspoon	salt
1/4	teaspoon	black pepper
4	cups	chicken	diced, cooked
4	ounces	mushrooms	sliced
1	cup	sour cream
2	cups	chicken broth
1	can	soup, cream of chicken
2	teaspoons	chicken bouillon, powdered
2	tablespoons	onions	finely chopped
2	tablespoons	sweet red bell pepper	finely chopped
1	x	paprika
1/4	cup	almonds	sliced

Directions

Remove hash browns from refrigerator.

Layer in an ungreased 9 x 13 pan. Sprinkle with salt and pepper.

Place chicken and mushrooms over the hash browns.

Stir together sour cream, broth, soup, bouillon, onion, red pepper and garlic; pour over all.

Sprinkle with paprika and almonds.

Bake, uncovered, at 350~ for 50 - 60 minutes or until heated through .

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Nutrition Facts

Serving Size 379g

Amount per Serving

Calories 356 54% of calories from fat

	% Daily Value*
Total Fat 22.0g	33%
Saturated Fat 10.0g	48%
Trans Fat 0.0g
Cholesterol 35mg	12%
Sodium 1330mg	55%
Total Carbohydrate 33.0g	11%
Dietary Fiber 2.0g	10%
Sugars 3.0g
Protein 10.0g	21%

Vitamin A	13%		Vitamin C	26%
Calcium	11%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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