Chicken: Citrus Sage Chicken Breasts

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 280 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 pounds chicken breasts boneless
1 can lemonade
1/3 cup honey
1/2 teaspoon lemon juice
1 teaspoon sage crushed
1/2 teaspoon thyme crushed
1/2 teaspoon dry mustard

Directions

Preheat oven to 350-degrees F.

Rinse chicken breasts and pat dry; place in a shallow baking dish.

Combine remaining ingredients. Pour 1/2 of mixture over chicken and bake 20 minutes longer or until done.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


3c2afa57bdd844473f58a01f52e4ebce0a6373b6
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 156g
Amount per Serving
Calories 280 13% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 96mg32%
Sodium 86mg4%
Total Carbohydrate 25.0g8%
 Dietary Fiber 0.0g0%
 Sugars 24.0g
Protein 35.0g71%
Vitamin A 0%  Vitamin C 8%
Calcium 2%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Cream_of_Tarter

by Laurie Laurie

General:Cream of Tartar is a natural, pure ingredient left behind after grape juice has fermented to wine....

read more...

Recipe Photo

Member Review

*****

Pear & Lamb Kebabs With Harpoon Ale-Rosemary Pan Sauce

Delicious!

Reviewed by The Nibble

German Beef Roulade recipe
Recipe Photo
Recipe Photo