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4 servings
suggest servings
| 1/4 | cup | bread crumbs | dry |
| 1 | teaspoon | italian seasoning | |
| 14 | ounces | tofu | 1 package, extra firm water-packed, rinsed |
| 1/4 | teaspoon | garlic powder | |
| 1/4 | teaspoon | salt | |
| 2 | teaspoons | olive oil, extra-virgin | |
| 1 | tablespoon | olive oil, extra-virgin | |
| 1 | each | onion | small, chopped |
| 8 | ounces | mushrooms | white, thinly sliced |
| 1/4 | cup | parmesan, parmigiano-reggiano cheese, grated | |
| 3/4 | cup | marinara sauce | prepared |
| 1/2 | cup | mozzarella cheese | low-fat, shredded |
| 2 | tablespoons | basil | freshly chopped |
Combine breadcrumbs and Italian seasoning in a shallow dish.
Cut tofu lengthwise into 4 steaks and pat dry.
Sprinkle both sides of the tofu with garlic powder and salt and then dredge in the breadcrumb mixture.
Heat 2 teaspoons oil in a large nonstick skillet over medium heat.
Add onion and cook, stirring, until beginning to brown, about 3 minutes.
Add mushrooms and cook until they release their juices and begin to brown, 4 minutes more.
Transfer to a plate.
Add the remaining 1 tablespoon oil.
Add the tofu steaks and cook until browned on one side, about 3 minutes.
Turn over and sprinkle with Parmesan.
Spoon the mushroom mixture over the tofu, pour marinara over the mushrooms and scatter mozzarella on top.
Cover and cook until the sauce is hot and the cheese is melted, about 3 minutes.
Sprinkle with basil and serve.
Delicious, if tofu can be cooked like this way, everyone will love tofu, we made the marinara sauce yesterday afternoon, and the sauce was thick and tasty, then later we made this tofu steak, they are excellent, it is a good way to get protien and enjoy beancurt.
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| % Daily Value* | |
| Total Fat 12.0g | 19% |
| Saturated Fat 3.0g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 301mg | 13% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 2.0g | 9% |
| Sugars 2.0g | |
| Protein 12.0g | 24% |
| Vitamin A | 5% | Vitamin C | 5% | |
| Calcium | 45% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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Everyone that has tried these has loved them. This was a great first recipe for me from RecipeLand
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