Cherry Tomato Salsa

30 minutes Prep: 30 minutes Cook: 0 minutes

21 calories per serving view nutrition facts

2 cups suggest servings

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Ingredients

2	cupw	cherry tomatoes	red and/or yellow
2	tablespoons	scallions, spring or green onions	finely chopped
2	tablespoons	lime juice
1	x	salt
1	x	black pepper
6	x	tortilla chips	servings, optional

Herb blend
1	each	garlic clove
1/3	cup	cilantro	packed fresh
2	each	jalapeno peppers

Directions

Coarsely chop tomatoes and herb belnd in a food processor or with a knife.

Stir in onion and lime juice.

Add salt and pepper to taste.

Present in a small bowl and scoop onto cucumber slices or tortilla chips makes about 2 cups.

*** HERB BLEND ***

In a bowl, combine garlic, cilantro, and chiles (stemmed and seeded).

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Nutrition Facts

Serving Size 103g

Amount per Serving

Calories 21 9% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6mg	0%
Total Carbohydrate 5.0g	2%
Dietary Fiber 1.0g	5%
Sugars 3.0g
Protein 1.0g	2%

Vitamin A	16%		Vitamin C	25%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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