Cherry Salad

120 minutes Prep: 30 minutes Cook: 0 minutes

131 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	package	gelatin, flavored	orange, sweetened
1/2	cup	celery	diced
2	cups	cherries	red, canned
1/2	cup	nuts
Few	grains	salt
1/2	cup	orange juice
1	cup	water	boiling
1	x	mayonnaise
1	x	sugar

Directions

Drain cherries.

Add 1 cup boiling water to juice.

Add gelatin.

Stir until dissolved.

Add sufficient cold water to make 2 cups.

Add cherries, celery, salt, and orange juice.

Sweeten to taste.

Mix thoroughly.

Pour into individual molds.

Chill until firm.

Serve on bed of shredded lettuce.

Serve with mayonnaise.

Garnish with nuts.

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Categories this recipe belongs to

Salad

Nutrition Facts

Serving Size 94g

Amount per Serving

Calories 131 41% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 1.0g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 76mg	3%
Total Carbohydrate 18.0g	6%
Dietary Fiber 1.0g	5%
Sugars 12.0g
Protein 3.0g	7%

Vitamin A	1%		Vitamin C	12%
Calcium	2%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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This recipe was outstanding, easy to make and SO juicy,tender and flavorful! I made it for myself and my husband and he had thirds. We still had plenty left over - warmed with some juice and served on warm onion rolls on day two and cold sandwiches on day three. I will definitely make this again and again. The meat just fell of the bone! chinasmom2000

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