Cherry Salad

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Time to Prepare this Recipe 120 minutes Prep: 30 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 131 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 package gelatin, flavored orange, sweetened
1/2 cup celery diced
2 cups cherries red, canned
1/2 cup nuts
Few grains salt
1/2 cup orange juice
1 cup water boiling
1 x mayonnaise
1 x sugar

Directions

Drain cherries.

Add 1 cup boiling water to juice.

Add gelatin.

Stir until dissolved.

Add sufficient cold water to make 2 cups.

Add cherries, celery, salt, and orange juice.

Sweeten to taste.

Mix thoroughly.

Pour into individual molds.

Chill until firm.

Serve on bed of shredded lettuce.

Serve with mayonnaise.

Garnish with nuts.

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Nutrition Facts

Serving Size 94g
Amount per Serving
Calories 131 41% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 76mg3%
Total Carbohydrate 18.0g6%
 Dietary Fiber 1.0g5%
 Sugars 12.0g
Protein 3.0g7%
Vitamin A 1%  Vitamin C 12%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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