Cherry Crescent Cheesecake Cups

45 minutes Prep: 20 minutes Cook: 25 minutes

201 calories per serving view nutrition facts

8 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

8	ounces	cream cheese
1	each	egg
1	cup	powdered sugar
1/4	cup	almonds	chopped
1	teaspoon	almond extract
1	can	crescent rolls

topping
1	cup	cherry pie filling
2	tablespoons	amaretto liquer	or cherry brandy
1	tablespoon	margarine

Directions

Heat oven to 350 degrees F.

Grease 8 muffin cups.

In medium bowl, combine cream cheese and egg until smooth.

Add powdered sugar, almondds and extract; mix well.

Separate dough into 4 rectangles; firmly press perforation to seal.

Press or roll each rectangle into an 8x4-inch rectangle.

Cut each in half crosswise to form 8 squares.

Press each square into bottom of prepared muffin cup, leaving corners of each square extended over sides of cup.

Place about 1/4 cup cream cheese mixture in center of each square.

Bring 4 corners of each square together in center of cup and firmly press points together to seal.

Bake at 350 degrees F for 18 to 23 minutes or until golden brown.

Immediately remove from muffin cups.

In small saucepan, combine topping ingredients; cook over low heat until bubbly and margarine melts.

Serve over warm desserts.

Refrigerate leftovers.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 58g

Amount per Serving

Calories 201 54% of calories from fat

	% Daily Value*
Total Fat 12.0g	19%
Saturated Fat 7.0g	34%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 113mg	5%
Total Carbohydrate 19.0g	6%
Dietary Fiber 0.0g	0%
Sugars 18.0g
Protein 3.0g	6%

Vitamin A	10%		Vitamin C	0%
Calcium	3%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for For Kids

Last Recipes Viewed

Recipe Bite

Timing is Everything

by Mark R. Vogel

One of the most daunting tasks for both the professional chef and the home cook is coordinating the preparation of multiple items so that they are completed at the same time. And it doesn't matter...