Cherries To My Darling Topping

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Time to Prepare this Recipe 15 minutes Prep: 15 minutes
Calories Per Serving and Nutrition Information 53 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

20 ounces cherry pie filling
1/4 teaspoon almond extract
1/2 cup chocolate white and dark, curls
1 each angel food cake store bought, cut into layers

Directions

Drain filling/topping in sieve over medium-size bowl.

Use some of sauce to sandwich cake layers together.

Stir together cherries and almond extract.

Spoon over top cake layer, leaving a 1 inch border all around.

Surround with chocolate curls.

Refrigerate up to 1 hour before serving.

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Nutrition Facts

Serving Size 47g
Amount per Serving
Calories 53 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 8mg0%
Total Carbohydrate 13.0g4%
 Dietary Fiber 0.0g1%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 2%  Vitamin C 3%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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