Cherries 'N' Cream Patty Shells

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Time to Prepare this Recipe 40 minutes Prep: 30 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 123 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 package patty shells or 1 pk mini patty shells
19 ounces blueberry pie filling or cherry
1 x powdered sugar
Orange fillin
125 grams cream cheese softened
2 tablespoons sugar
3/4 teaspoon orange zest grated
2 teaspoons orange juice
1/4 cup heavy whipping cream

Directions

Shell: Bake either kind of patty shells according to package directions. Use a fork to remove center tops and soft pastry underneath. Cool.

Divide Creamy Orange Filling among pastry shells. Spoon pie filling over Creamy Orange Filling. Dust with icing sugar. Serve immediately.

Creamy Orange Filling: Beat together all items except the whipping cream until light. Whip the whipping cream and fold-in.

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Nutrition Facts

Serving Size 37g
Amount per Serving
Calories 123 80% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 7.0g34%
 Trans Fat 0.0g
Cholesterol 37mg12%
Sodium 65mg3%
Total Carbohydrate 5.0g2%
 Dietary Fiber 0.0g0%
 Sugars 4.0g
Protein 2.0g4%
Vitamin A 9%  Vitamin C 2%
Calcium 2%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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what does it mean when u say proof?

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