Cheesy Herb Bread

Serve this scrumptious cheese bread with lasagna or any other kind of casserole you prepare for dinner.

60 minutes Prep: 15 minutes Cook: 45 minutes

1035 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1 1/4	cup	flour, unbleached all-purpose	unsifted
1 1/2	tablespoon	baking powder
1/2	teaspoon	baking soda
1	each	black pepper	dash
1 1/2	teaspoon	sugar
1	each	egg	or 2 egg whites
1 1/2	tablespoon	vegetable oil	or more, preferably light olive oil
2/3	cups	buttermilk
1/3	cup	parmesan, parmigiano-reggiano cheese, grated	freshly grated
1/3	cup	provolone cheese	or mozzarella, grated, part-skim
2	tablespoons	parsley leaves	italian, fresh, chopped
1	teaspoon	basil	fresh, chopped
1	teaspoon	thyme leaves	fresh, chopped
1	teaspoon	oregano	fresh, chopped
1/2	teaspoon	savory	fresh, chopped

Directions

Combine first five ingredients in a mixing bowl. Add egg, oil, and buttermilk and stir until just blended. Stir in cheeses and herbs until just blended, and pour into greased bread pan (8-1/2 x 4-1/2 x 2-1/2 inches).

Bake 45 minutes at 350 F. Cool in pan 5 minutes, then turn onto cooling rack. Serve warm.

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Nutrition Facts

Serving Size 439g

Amount per Serving

Calories 1035 31% of calories from fat

	% Daily Value*
Total Fat 35.0g	54%
Saturated Fat 11.0g	53%
Trans Fat 0.0g
Cholesterol 222mg	74%
Sodium 1031mg	43%
Total Carbohydrate 141.0g	47%
Dietary Fiber 5.0g	21%
Sugars 15.0g
Protein 40.0g	80%

Vitamin A	20%		Vitamin C	17%
Calcium	103%		Iron	57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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